Chicken Souvlaki or Gyro – III


This post is related to the last 2 posts – I and II.

Now that you have both the recipes for Chicken meatballs and the garlicky tzatziki sauce, lets go ahead and make the gyro


Chicken Meatballs

1 Pita Bread warmed

Sliced red onions

1 tomato deseeded and cubed

Shredded lettuce

Garlicky Tzatziki sauce

Coriander leaves for garnish


Take a Pita Bread – large or small depending on what you want to eat, cut in half. Take one half and seperate the two faces of the bread pocket keeping the ends intact.

Now take one meatball. slice it into medium thick slices. Keep aside.

Taking the pita bread,  fill the pocket between the two sides with the onions, tomato and lettuce. Once it is 3/4ths full, add the chicken meatball slices on top, then add the sauce. garnish with corainder leaves.

Eat and Enjoy!

Note: Alternately, you can take a warmed large pita bread, add the salads, meatball slices and sauce and roll it up like a wrap!


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